MALBEC RESERVE AFFAIRE 2014 SOLO CONTIGO

Double grape selection, First as a cluster, and then
each Grapes after despalillar. Maceration In cold for 6
days. Fermentation for 23
days. Delestage for the first 15 Days to increase
extraction. Aging: 50% in oak barrels French new and
50% second use for 14 months. 10 months as Minimum
in bottle.
Alcohol: 14.5%