“IL VOLANO” SUPERTUSCAN IGT 2019 MOLINO DI GRACE

Grapes: Sangiovese 80%, Merlot 20%
VINIFICATION PROCESS: 20 days of maceration at a controlled
temperature of 28-30°C with soft extraction process and frequent
punch-downs.
AGING: Stainless steel and bottle.
Dark black cherry, blackberry, plum, eucalyptus, earth and iron
flavors are embraced by beefy tannins. This comes together on the
lingering finish, if not with the length of its peers.
13.5% Alcohol.