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«CASALVEGRI» VALPOLICELLA CLASSICO SUPERIORE DOC 2020 CA’ LA BIONDA
«CASALVEGRI» VALPOLICELLA CLASSICO SUPERIORE DOC 2020 CA’ LA BIONDA
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GRAPES: 60% Corvina, 20% Corvinone, 20% Rondinella and Molinara.
VINIFICATION AND AGING: It’s vinified in steel vats, at a controlled
temperature (Max 25 ° C). Aging takes place for 18 months in 30 hectoliter
oak barrels. Finally, the aging in bottles of 0.750 liters capacity for 6 months
before marketing. At the nose it’s brimming with sour cherries and small
forest fruits. The same fruits continue on the palate which reveals a generous
body, a smooth and silky mouth feel and a long finish.
Alcohol 13,5% Vol.
VINIFICATION AND AGING: It’s vinified in steel vats, at a controlled
temperature (Max 25 ° C). Aging takes place for 18 months in 30 hectoliter
oak barrels. Finally, the aging in bottles of 0.750 liters capacity for 6 months
before marketing. At the nose it’s brimming with sour cherries and small
forest fruits. The same fruits continue on the palate which reveals a generous
body, a smooth and silky mouth feel and a long finish.
Alcohol 13,5% Vol.
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