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AMARONE DELLA VALPOLICELLA CLASSICO DOC 2013 DOMINI VENETI CANT. NEGRAR
AMARONE DELLA VALPOLICELLA CLASSICO DOC 2013 DOMINI VENETI CANT. NEGRAR
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Corvina 70% Rondinella 15% Molinara 15%
Fermentation period: maceration for 30 days (12 of which in the cold) follows.
Manual cutting with the frequency of 3 per day.
Stabilization: Natural with only decanting without filtration.
Aging: in 225 liter barrels of French Allier and Mai oak barrels, as well as in
50hl barrels. for 18 months. Aging in bottle for 6 months.
Perfume: big intensity and persistence, ethereal, fruity with hints of cherries
and dried prunes, dried flowers, sweet spiced. Alcohol content 15.50% by vol.
Fermentation period: maceration for 30 days (12 of which in the cold) follows.
Manual cutting with the frequency of 3 per day.
Stabilization: Natural with only decanting without filtration.
Aging: in 225 liter barrels of French Allier and Mai oak barrels, as well as in
50hl barrels. for 18 months. Aging in bottle for 6 months.
Perfume: big intensity and persistence, ethereal, fruity with hints of cherries
and dried prunes, dried flowers, sweet spiced. Alcohol content 15.50% by vol.
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